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Does a “chart” regulating spaces that could be used or not to implement urban agriculture, for example regulating the fact that urban agriculture projects cannot develop in locations close to busy roads or close to known source of pollutants, exist? Also, is there any legal framework concerning practices in urban agriculture, as well as concerning the “urban farmer status”?

 

Sources:

  • Recycling urban waste as possible use for rooftop vegetable garden
  • Socially acceptable urban agriculture businesses